Onweghị ihe bara uru karịa ụbịa ụbịa - red viburnum, barberry, ash. N'ime oge ọkọchị, ha achịkọtala ọtụtụ ihe ọgwụgwọ, ihe bụ isi bụ iji ha rụọ ọrụ nke ọma maka ọgwụgwọ hypercholesterolemia na ndị ọrịa mamịrị.
Guelder-rose megide cholesterol bụ otu n'ime usoro ọgwụgwọ kachasị dị mma nke ejirila mee ihe n'ebe ndị ọrịa nọ. Tomato na-acha ọbara ọbara nwere ọtụtụ acid sitere n'okike, vitamin, tannins, obi ilu, shuga, pectins - ụdị osisi pụrụ iche.
A na-eji mkpụrụ osisi berry maka ọgwụgwọ nke akụkụ okuku ume na oyi na-efe efe, iji mee ka ọnọdụ ahụ ghara ịlụ ọgụ, iji lụsoo nkwonkwo atherosclerotic, ọrịa shuga na ọrịa ndị ọzọ. Ntụziaka ahụ na-eji mkpụrụ osisi, mkpụrụ oyi na nke akpọnwụ akpọnwụ.
Akụkụ ọ bụla a hụrụ na tomato nwere mmetụta ọgwụgwọ nke ya, nke nwere mmetụta dị mma na sistemụ niile na akwara dị n’ime. Tụlee àgwà bara uru nke tomato, yana ịkọ ụda kacha mma na viburnum maka cholesterol.
Ihe mejupụtara na contraindications
A mara ihe omume ọgwụgwọ nke viburnum na-acha ọbara ọbara kemgbe oge ochie. Ndị nna nna anyị jiri naanị tomato maka ọgwụgwọ nke ọtụtụ ọrịa, kamakwa mpempe akwụkwọ, ogbugbo. Ebumnuche bara uru sitere na ọtụtụ ihe mejupụtara ihe ọmụmụ sitere na ihe mejupụtara.
O nwere otutu pectins. Ndị ọkachamara n'ịgwọ ọrịa na-akpọ ihe a "usoro dị mma nke ahụ mmadụ." Nke a bụ n'ihi eziokwu ahụ pectins na - enyere aka sachapụ sel na ọbara nke ihe ndị na - egbu egbu, carcinogens na radicals n'efu. Akụrụngwa nke ahịhịa na - enwekwa ike belata ọkwa cholesterol, na - eme ka nnabata nri dị na eriri afọ pụta.
Ihe ndị dị na Tannin na-egbochi mmepe nke usoro mbufụt, na-ebibi microorganisms pathogenic, n'ihi nke a na-ejigide nguzozi kachasị mma. Ha nwere ihe eji emeghari ihe.
Ihe mejupụtara ya nwere ihe ndị dị ka:
- Flavonoids na - akwalite ọrụ nke enzymes diges, na - enyere aka belata akwara vaskụla, melite ike ha na ikike ha;
- Ebumnuche steroid saponins bụ ịkwalite nsonaazụ nke homonụ na enzymes, nwere akụrụngwa adaptogenic, hazie nguzozi nke mmiri na nnu, yana usoro metabolism n’ahụ;
- Organic acids na-edozi usoro carbohydrate na abụba, nwere ike wepu radicals, welie ọnọdụ ọgụ na ọrụ mgbochi, ma gbochie mgbasa nke microflora pathogenic - ụmụ nje, nje, fungi;
- Lipids (obere ego) - ha na-ekere òkè na nwupụta protein na homonụ;
- Mkpụrụ osisi Viburnum nwere ascorbic acid dị okpukpu abụọ nke mkpụrụ citrus ọ bụla. Ọ bụ ụkọ vitamin C nke na-ebute mbelata, na-eme ka ahụ gharazie ịdị ike, na-eme ka usoro metabolic dị njọ, ma na-akpalite ọgba aghara ndị ọzọ;
- Ralnweta mineral - calcium, potassium, magnesium, manganese, site, nickel, wdg.
A na-egbute ahịhịa na akwụkwọ n'oge okooko. Ọ bụ n'oge a ka ha juputara na ihe bara uru. A na-eji akwụkwọ ndị a eme ihe n'ọtụtụ ebe na ọrịa ọgụ, ọnya ọnya, na-agwọ ọnya na-adịghị agwọ ndị ọrịa mamịrị ogologo oge.
Na mgbakwunye na nke tomato, akwụkwọ na ogbugbo nke viburnum, a na-akwadebe decoctions na infusions. Ma ha nwere contraindications. Ihe ọ juiceụ berụ beri nwere ihe ndị mepụtara ya na homonụ nke ụmụ nwanyị. N'oge afọ ime, ha nwere ike kpasu iwe ma ọ bụ kpaghasị mmepe intrauterine.
Site na ọnya peptic, viburnum nwere ike ibute oke iwe, ebe ọ bụ na tomato na-eme ka mmiri mmiri hydrochloric acid na bile dịkwuo elu. A naghị atụ aro ka ị pressureụọ ihe ndozi na nrụgide dị ala - nke a nwere ike ịdapụta na nsogbu hypotonic.
Ihe ndị ọzọ contraindications gụnyere ọrịa ogbu na nkwonkwo na gout, ịba ụba ọbara.
Viburnum na - akwalite coagulation, nke na - eme ka ohere nke clots na thrombosis belata.
Ọgwụgwọ ọgwụgwọ nke ojiji nke viburnum
Viburnum nwere ike imetụta usoro dị iche iche na akụkụ ahụ mmadụ. Na ọrịa shuga mellitus nke ụdị nke abụọ, ọrụ nke akụrụ, pancreas na thyroid gland, usoro obi, usoro akwara na-agbagha, ọkwa cholesterol na-abawanye.
“Ọgwụ” nke Viburnum nwere ọtụtụ ihe-onwunwe. Sistemu na-eme ka ahụ sie ike glycemia - a na-ebelata glucose site na 20-25% site na ọkwa mbụ. N'ime ndị ọrịa, ọkwa nke lipoproteins dị ntakịrị na-ebelata.
Mkpụrụ nke ọhịa ahụ na - alụ ọgụ SARS, bronchitis, tonsillitis, influenza na oyi ndị ọzọ. Nke a bụ n'ihi mmetụta mgbochi mkpali, nsonaazụ diaphoretic na mmụba ọgụ, nke na-eme ka onye ọrịa nweghachi ike ngwa ngwa.
A na-a tinụ ọgwụ tincture maka ọbara mgbali elu, angina pectoris, ihe mgbu na obi, megide mmalite nke atherosclerosis nke arịa ọbara. Ngwá ọrụ na-edozi ọrụ nke usoro akwara obi, na-ewusi mgbidi vaskụla ike.
Ọ bụ ihe amamihe dị na ya iji viburnum na-esochi ọrịa na ọrịa pathologies:
- Acidity nke afọ, afọ imeju / akụrụ.
- Isi ọwụwa, nsogbu ihi ụra, neurosis, hysteria, ọnọdụ nkwarụ.
- Mmebi nke usoro metabolic na ahụ.
- Ọrịa akpụkpọ ahụ jikọtara ya na ọrịa mellitus bụ psoriasis, eczema, furunhma, dermatitis, wdg.
- Usoro mbufụt ke eriri afọ, cystitis, pyelonephritis, urethritis n’ime ụmụ nwoke.
- Ọkpụkpụ na-egbu mgbu ma nwee nnukwu nsogbu na ụmụ nwanyị, mbuze cervical, nje na nje, wdg.
Mkpụrụ osisi ọhụrụ na ịchọ mma nke viburnum bara uru dị ka ọgwụ immunostimulating na mweghachi. Intme oge mgbe niile na-eme ka arịa ọbara, belata cholesterol, na-egbochi oyi.
Ojiji nke viburnum sitere na cholesterol
Guelder-rose nke cholesterol na enyere aka n'ezie. E gosipụtara eziokwu a site n'ọtụtụ nyocha nke ndị ọrịa mamịrị. Ihe ọiceụ helpsụ na-enyere aka belata LDL ma nwekwuo ike. N'ihi uto ya bara ụba na nke ukwuu, a ga-eji mmiri gbanye ya.
Maka isi nri, ịchọrọ obere blọp na 250 ml nke mmiri ọkụ. Wunye mmiri ọkụ viburnum na-acha ọbara ọbara, hapụ ya ka ọ buru maka nkeji iri. Mgbe i jirichara ngwa agha, gbatịa tomato ka ha “nye” ihe ọ juiceụ andụ ahụ na ihe bara uru. Tinye 200 ml ọzọ nke esi mmiri. Were 120 ml ugboro abụọ n'ụbọchị. Ọgwụgwọ ya bụ ụbọchị 10-25.
Site na ịba ụba cholesterol na ọrịa shuga, a na-atụ aro ịkwadebe tincture maka mmanya. Nzọụkwụ nri
- Ibe abụọ nke ogbugbo wụsara 250 ml mmanya 40%;
- Ọnwụ "ọgwụ" n'ime ụlọ gbara ọchịchịrị ma dị jụụ maka ụbọchị 10;
- Were 20-25 tụlee ugboro atọ n'ụbọchị tupu nri;
- Ogologo oge ọgwụgwọ bụ izu abụọ.
Nnukwu ihe mmeri nke viburnum na - enyere aka na hypercholesterolemia, ọrịa shuga, ọrịa nke akwara obi na akwara ọbara, sistemụ akwara ozi. Maka isi nri, ịchọrọ tablespoons abụọ nke tomato mịrị amị. Ha jupụtara na 1000 ml nke mmiri esi. Mgbe ahụ ịkwesịrị ikpo ọkụ na mmiri ịsa ahụ - minit 20-30. Mgbe ahụ, ha siri ọnwụ ruo ọtụtụ awa, ẹdụk. Tinye 200 ml nke mmiri dị ọcha na infusion. Na-a cupụ otu iko nkeji iri na ise ụbọchị. Ogologo oge ọgwụgwọ bụ ọnwa anọ ma ọ bụ karịa.
Ọ bụrụ na ọbara ọgbụgba na - agbagha mgbagwoju anya site na ịtọpụta akwa cholesterol n'ime arịa ọbara, yabụ uzommeputa a ga - enyere aka:
- Otu tablespoon nke mkpụrụ osisi a mịrị amị wụsara 250 ml nke mmiri ọkụ.
- Ọnwụ ruo awa abụọ.
- Iyo.
- Tinye ihe ọ teaspoụ ofụ abụọ mmanụ a honeyụ na infusion.
- Were ọgwụ abụọ ngaji ugboro ise n'ụbọchị.
- Ọ bụ n’otu ọnwa ka a na-anabata nnabata.
A na-eji shaa sitere na viburnum mee ka ihe ọgụ ka njọ, jupụta ụkọ nke vitamin na mineral na ahụ. Iji kwadebe ya, ị chọrọ teaspoon nke tomato, grated na shuga, wụsa 250-300 ml mmiri. Ọnwụ 15 nkeji. Nwere ike ị drinkụ ya.
A na-eji Berry nwere mmanụ a honeyụ mee ihe maka neurosis, oyi, cholesterol dị elu, nsogbu na sistemụ ụjọ. Itucha 200 g nke tomato n'okpuru mmiri na-agba agba ma kpọọ nkụ. Azọpịa na steeti gruel, tinye 150 ml mmanụ a mlụ. Ọnwụ ụbọchị 10. Chekwaa na friji. Rie tablespoon ugboro abụọ n'ụbọchị - enwere ike itinye ya na mmiri ọ warmụ warmụ. Ọzụzụ ahụ bụ ụbọchị 7-10.
Ngwongwo bara uru nke viburnum ga-atụle site na vidiyo n'isiokwu a.
