Nri ahịhịa nwere vitamin na mineral dị mkpa maka ahụ, ọ kachasị onye ọrịa. A haputala uzo eji agwo oria n’uju na nkpuru osisi. Na mbufụt nke pancreas, a choro nnabata iwu ndi puru iche maka nnabata ha. Ma amachibidoro ụfọdụ mkpụrụ osisi na tomato. Olee mkpụrụ osisi a ga-eji maka ọrịa anụ ahụ? Etu esi esi nri akwukwo nri na nri nkpuru osisi, dika nri Nke 5 si di.
Ngwaahịa akwadoro ma gbochie ya
Ọkpụkpụ akụkụ nri na ọrụ endocrine bụ nkewa n'ụdị oke arụ. Dịka iwu, ozugbo ọ chọpụtara onwe ya, ọrịa ahụ "pancreatitis" na-abanye ogologo oge yana nlọghachi ugboro ugboro. Onye ọrịa ga-akpachara anya n’ịhọrọ ngwaahịa nri yana otu esi akwadebe ya.
Na ngosipụta nnukwu ọrịa nke mgbu na - egbu azụ mgbe ụbọchị mbụ nke agụụ zuru oke, ọ bụrụ na mkpesa ọhụrụ nke mgbaàmà mgbaàmà (mgbu, belching, ọgbụgbọ) anaghị eme. A na-ahapụ ya ka ọ webata nri onye ọrịa ahụ nnwale nnu nke mucous nke oatmeal ma ọ bụ osikapa, poteto a masịrị esiri mmiri na-enweghị mmanụ. A na-edozi mkpụrụ osisi jelii na jelii n'ụdị ihe ọ inụ -ụ nke mmiri mmiri.
Ọrịa a na-adịghị ala ala na-enye gị ohere iji mmanụ oriri a nụchara anụcha n'ime ego nke 10-15 g kwa ụbọchị, ofe ọkụ na-ekpo ọkụ anaghị eri anụ, ọka mmiri mmiri viscous. Inine a sie: carrots, poteto, ụfọdụ ụdị kabeeji (kọlịflawa, kohlrabi), zukini, beets, ugu. A ga-ata mkpụrụ osisi ma ọ bụ gwerie ya mmiri: ihe ọ juụ naturalụ sitere n'okike, ahịhịa mkpụrụ osisi mịrị amị.
A na-ewe akwụkwọ nri na pancreatitis n'ụdị ihe ọ juụzedụ ndị amịpụtara amị. Ihe a na-ahụkarị na ha bụ karọt. Usoro ọgwụgwọ nke ihe ọ juiceụ juiceụ na-ewe izu anọ, mgbe ahụ ezumike ga-ewere. Ọ nwere ike ịbụ otu ụdị, dịka ọmụmaatụ, ihe ọ juiceụ carroụ karọt.
A na-eji usoro ihe ọ fruitụ vegetableụ nke mkpụrụ osisi na akwụkwọ nri na mkpụrụ osisi.
- beets, karọt na cucumbers - 3: 10: 3;
- karọt na akwụkwọ nri - 5: 2;
- beets na apụl - 1: 4;
- karọt na pasili - 5: 1.
Kwa ụbọchị 0,5 l kwa ụbọchị na-ekewa n'ime oge 2-3 iche na nri. Na conopitant ọrịa shuga mellitus, ihe ọ isụ isụ na-diluted na mmiri sie. A machibidoro ị juiceụ mmanya vaịn. Gates na-arụ ọrụ na ọnya biliary.
Uzo eji ahuta ahihia maka oria a pesiri: radish ohuru, yabasị, galik, radishes, ose di nma, nkpuru osisi, sọrel, celery, amachibidoro.
Ihe dị mkpa gbasara mkpụrụ osisi na akwụkwọ nri maka ọrịa pancreatitis
Onye isi n'etiti akwụkwọ nri a na-atụ aro maka ọrịa pancreatitis na-adịghị ala ala bụ karọt. Ihe ọkụkụ na-eme nwere ụdị ọrụ dịgasị iche:
- antiseptik
- antispasmodic,
- dajụọ
- choleretic
- ọnya na-agwọ.
Site na ọnụ ọgụgụ ngwaahịa ndị na-agbanwe agbanwe, ihe oriri oroma dị obere ka galiki na yabasị. Carrots na-eme ka mkpụrụ ndụ anụ ahụ dịghachi ndụ, na-akwụsị usoro nke necrosis (necrosis), na-emekwa ka usoro ahụ ji alụso ọrịa ọgụ sie ike. Ihe mgbochi na ojiji ya n'ime menu nwere ike ibu mmeghachi omume nfụkasị, usoro nke iwe iwe nke ọrịa na eriri afọ.
Site na mgbe ị na-eri ya, karọt na-asacha imeju yana akwara
Ngwa nke zukini na ụdị ya, tinyere zucchini, na - emekwa ka metabolism nke sel rụọ ọrụ. Site na iji ha, a na-ehichapụ ọnya nke akwara nri na gastritis, cholecystitis. Akwụkwọ nri na - enyere aka iwepu mmiri na toxins n'ahụ. A na-egbochi ụmụ irighiri abụba ma ghara itinye aka na mmeghachi omume redox. Gaghị eri zucchini nwere nnukwu ọrịa ọrịa pancreatitis na ebumnuche nke afọ ọsịsa.
Ihe oriri adịghị amasị pancreasA na-atụ aro ka beets jiri obere ọrụ nke pancreas, imeju, eriri afọ. Ngwaahịa osisi ahụ na - ewepu ihe ndị na - egbu egbu, nnu nke ọla ndị dị arọ (tin, lead, mercury) n'ahụ. Ihe ọ juiceụ Beụ Beetroot nwere mmetụta laxative. N'iji nlezianya mee ya, a na-eji ya maka ọrịa akụrụ (ezumike ezumike ezughi oke, ịmepụta okwute).
You nwere ike rie ngwakọta beri na pancreatitis, belụsọ maka buckthorn n'oké osimiri. N'ime mkpụrụ osisi tomato, ndị ọrịa kwesịrị inye mmasị maka mkpụrụ osisi bred. O nwere ngwongwo na-adịghị emebi emebi na nke astringent, nke dị irè maka ọrịa gallstone, putrefactive gbaa ụka na eriri afọ, enterocolitis, ọrịa nke akpụkpọ ahụ mucous. A na-etinye bredịwị na galiki a mịrị amị.
A ga-asa mmiri dị mma (100 g) na mmiri ọkụ. Itinye na pan, wunye 1 iko esi mmiri, esi nri ruo mgbe juu. Ghichaa aprịkọk esiri esi nri site na ezigbo sieve ma ọ bụ iti ya na blender. Ọzọ, chọpụta na ọkụ, gbakwunye 100 ml nke mmiri ọkụ na mkpụrụ osisi chara acha (ị nwere ike oyi kpọnwụrụ). Ebido na obụpde maka 5 nkeji.
Mkpụrụ osisi nke na-eme ka ọ bụrụ ihe na-eme ka ọ dị mma ga-enwerịrị ọgwụgwọ ọkụ. Maka uzommeputa na-esote, ọ kachasị mma iji mkpụrụ osisi apụl Antonovsky. Na-asa mkpụrụ osisi na mmiri oyi. Bee ha n'ime iberibe ma wepu isi. Tinye uka a mịrị amị n'ime efere esi. Tinye mmiri na ime na oven.
A na-ete apụl a na-emebisị site na nnukwu sieve. N'ime mkpụrụ osisi pupụtara, ị nwere ike itinye ụtọ. Kama apụl, a na-ejikwa karọt. Kpachara anya na mkpụrụ osisi citrus. Dika ihe eji eme ya na efere n’azu oke oria nke pancreatitis, lemons nwere ike buru uzo nke ascorbic acid.
Apụl nwere mmetụta choleretic, melite ọnọdụ nke pancreas
Ezi nri akwukwo nri site na menu nke onye ọrịa na-ekwo ekwo
Nọmba menu nri nri achọrọ maka nke 5 nwere ọtụtụ protein, nwere oke - carbohydrates na abụba. Onye na-arịa ọrịa pancreatitis chọrọ nri nke ngwaahịa ndị ahụ na -eme ka ọ ghara idowe afọ na usoro. Ekwesịrị ịgbaso ndụmọdụ nri. Naanị na ngosi nke dọkịta ka enwere ike ịkagbu ma ọ bụ gbasaa nri.
Ihe nlere ahia nke nwere ihe nlebara anya banyere iji ihe eji eme ihe.
- N'ụtụtụ, maka nri mbụ na nke abụọ, a na-eri nri n'ihe fọrọ nke nta ka ọ bụrụ protein niile, yana mgbakwunye nke carbohydrates: achịcha stale (100 g), oatmeal na mmiri ara (150 g).
- Maka nri ehihie, na mgbakwunye na anụ anụ ezi anụ, a na-ebu ụzọ oriri (150 g), karọt puree (130 g) na apụl jelit na xylitol (125 g).
- Maka nri abalị - ngwaahịa protein na jelit mkpụrụ osisi na xylitol - 1 iko.
Maka borscht onye anaghị eri anụ (nke a na-eme n'oge okpomọkụ), a na-eji ihe ndị a na-anabata ka eji eme ihe: beets na-eto eto nwere elu akwụkwọ ndụ akwụkwọ ndụ, mgbọrọgwụ pasili, obere tomato, ofe akwukwo nri ma ọ bụ mmiri dị larịị, bọta. A na-anabataghị broths anụ siri ike. Iberibe yabasị, bee beets na karọt na-etinye n'ime mmiri. Nnukwu petioles nke biiti na-adịkwa mma karịa ịnwe ya na pan dị mma.
A na-etinye akwụkwọ nri na mmiri ọkụ. Mgbe esi ịgbakwunye tomato mbụ, mgbe ahụ, biiti n'elu. Nke a ga - eme ka agba nke efere ahụ dị ọcha. Salted ya ma sie ya maka nkeji 20. Ọ bụrụ na ọ ga-ekwe mee, a na-agabiga borsch jụrụ oyi, ghee mmiri, tinye ude gbara ụka nke 10% abụba, pasili. Icho mma na efere na ọkara a sie sie peeled akwa.
Mpempe akwụkwọ zucchini dị mfe. Bee akwụkwọ nri na bee n'ime bekee ma sie ya na mmiri nnu ruo mgbe ọkara dị njikere. Mgbe ahụ tinye pechchini ahụ na mpempe achịcha, eji mmanụ mee. Wụsa ihendori ma sie na oven.
Maka okpukpo okpukpo creamy, ọ dị mkpa ịwụnye mmiri ọkụ n'ime ntụ ọka ọka wit a ghere eghe na paning na obere iyi. You nwere ike iji otu esi esi esi mmiri zịchini. Mgbe ị gbakwunyechara ude, kpoo ruo mgbe ire ụtọ.
