Sorbitol: uru na ọghọm, n’adịghị ka fructose

A na-akpọkwa ọgwụ shuga maka sorbitol. Nke a bụ mmanya isii-atom nwere ụtọ dị ụtọ. Edebere ihe ahu dika ihe ndi ozo n’enye nri n’enye ogwu (E420).

Sorbitol nwere ọdịdị kristal, agba ọcha. Ihe a na-emetụ n'ahụ na-emetụ n'ahụ, enweghị isi, na-agbanye mmiri na mmiri ma nwee ọmarịcha. Mana e jiri ya tụnyere shuga, sorbitol bụ okpukpu abụọ na-adịghị atọ ụtọ, mana fructose dị mma karịa shuga site na uto ugboro atọ. Usoro kemịkalụ nke ihe ahụ bụ C₆H₁₄O₆

A na-achọta ọtụtụ sorbitol na mkpụrụ osisi ash, nke nwere aha Latin "Aucuparia sorbus", n'ihi ya aha nnọchi shuga. Mana sorbitol meputara na ahihia ọka.

Sorbitol nri bu:

• ihe ụtọ;
• mgbasa;
• agba agba;
• onye na-ejide mmiri;
• onye na-eme ederede;
• emulsion;
• ihe mgbagwoju anya.

Sorbitol na fructose na-ahụ maka ahụ gị site na 98% ma nwee uru karịa ihe sitere na sịntetik sitere na njiri nri ha: uru nke sorbitol bụ 4 kcal / g nke ihe.

Attentionaa ntị! Dabere na ndị dọkịta, enwere ike ikwubi na ojiji sorbitol na-enye ahụ ike iri vitamin B (biotin, thiamine, pyridoxine).

Ekwuputara na iwere ihe nri na-edozi ahu na-akwado mmepe nke microflora nke eriri afọ, nke na-eme ka vitamin ara ya.

N’agbanyeghi na sorbitol na fructose nwere uto uto mara nma, ha abughi carbohydrates. Ya mere, enwere ike iri ha site na ndi mmadu nwere oria shuga.

Ngwaahịa na-esi esi mmiri na-ejigide àgwà ya niile, yabụ, etinyere ha nke ọma na nri dị iche iche chọrọ ọgwụgwọ ọkụ.

Njirimara ọgwụ na kemịkal nke sorbitol

1. Uru ike nke ngwaahịa a bụ - 4 kcal ma ọ bụ 17.5 kJ;
2. Sordi nma nke sorbitol bu 0.6 nke uto nke sucrose;
3. Nleta a na-atụ aro ya kwa ụbọchị bụ 20-40 g
4. Ubdị nro na ọnụọgụ 20 - 70%.

Ebee ka eji eme sorbitol?

N'ihi àgwà ya, a na-ejikarị sorbitol dị ka ihe ụtọ:

• mmanya dị nro;
• nri nri;
• Fectionchọcha
• chịta iya;
• pastilles;
• jelii;
• mkpụrụ osisi na akwụkwọ nri.
• ngụ;
• nri ngwaahịa.

Sordị amamịghe a dịka hygroscopicity na-enye ya ike igbochi ngụkọ na isi ike nke ngwaahịa ọ bụ akụkụ. N'ime ụlọ ọrụ na-emepụta ọgwụ, a na-eji sorbitol eme ihe dị ka ihe nzacha na nhazi ọ bụla na usoro n'ichepụta:

ụkwara ụkwara;

pastes, mmanụ, ude;

nkwadebe vitamin;

gelatin capsules.

A na-ejikwa ya na mmepụta nke ascorbic acid (vitamin C).

Na mgbakwunye, a na-eji ihe ahụ eme ihe na ụlọ ọrụ ịchọ mma dịka mpaghara hygroscopic na mmepụta nke:

1. ncha ntutu;
2. gwọchaa;
3. lotions;
4. deodorants;
5. ntụ ntụ
6. masị;
7. teke ono;
8. ude.

Ndị ọkachamara n'ihe banyere nri na European Union ekenyela sorbitol ọnọdụ nri adịghị mma maka ahụike ma akwadoro maka ojiji.

Ihe ojoo na uru nke sorbitol

Dika ntuleta, enwere ike ikpe ya na sorbitol na fructose nwere ufodu laxative, nke dikasorita n’onyinye riri. Ọ bụrụ na i were ihe karịrị gram 40-50 nke ngwaahịa n’otu oge, nke a nwere ike ibute ọgbụgba ọkụ, karịa ịke a nwere ike ibute ọgbụgba.

Ya mere, sorbitol bu ihe oma n’agha n’iru megide oke ntachi. Imirikiti ndị na-esi ike ịrịa ọrịa na-emerụ ahụ ahụ n'ihi nsí ha. Fructose na sorbitol anaghị akpata mmerụ a, mana uru dị na ya bụ ihe doro anya.

Naanị emegbula sorbitol, oke ihe dị otú ahụ nwere ike ịkpasu mmekpa ahụ n'ụdị nnukwu gas, afọ ọsịsa, mgbu na afọ.

Na mgbakwunye, ọrịa ụbụrụ na-egbu mgbu nwere ike ịka njọ, fructose ga-amalite ịmịcha nke ọma.

A maara na fructose n'ọtụtụ nwere ike ibute ahụ anụ ahụ (mmụba nke ịka shuga n'ọbara).

Site na ịba ọcha n'anya (usoro nhicha nke imeju), ọ kachasị mma iji sorbitol, fructose agaghị arụ ọrụ ebe a. Ọ gaghị eweta mmerụ ahụ, mana uru ịsacha ahụ agaghị abịa.