Nwere ike ma ọ bụ enweghị kranberị na currants na pancreatitis?

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A na-edebe akwụkwọ egwe ọka na pọpụl na pọpụpọ na pọpụ. Kemmiri ihe na uto pulp nke tomato nwere ọtụtụ ihe bara uru Njirimara. Mana, iji nwee ike ịnụ ụzọ ha nke mbụ, ị ga-eburu tomato tupu snow ada. A ga-emerịrị ihe ubi n'oge mgbụsị akwụkwọ, mmiri tomato dị ụtọ, mana tufuo ike ịgwọ ọrịa.

Na ndabere nke kranberị, a na-akwadebe efere dị iche iche - ihe ọ fruitụ fruitụ mkpụrụ osisi na-atọ ụtọ, jelii, sirop, jam, jam, agbakwunyere na pies, na anụ. Ọtụtụ mgbe, rie shuga dị ọhụrụ. Ha na-achọ mma sauerkraut, desserts, mee ihe dị ka ihe oriri na agba, wdg.

Kranberị dị mma maka ọrịa ogbu egbu? Ajụjụ a dabara adaba, ebe ọ bụ na njehie dị na nri - ọbụlagodi nke pere mpe, nwere ike ibute oke mmebi nke ọgbụgba n'ime gland, nke nwere ọtụtụ nsogbu.

Ka anyị lee ihe eji cranberries, ojii na currant currant na ndabere nke pancreatitis na-adịghị ala ala? Etu esi esi nri tomato iji wepu ihe ojoo a.

Cranberries na Pancreatitis

Ọtụtụ uru nke kranberị, ma ọ bụrụ na onye ọrịa ahụ nwere nnukwu ọrịa ọ na-eme, ọ bụrụ na ọghọm ya. Beri bara ụba na nkpuru ahihia aru di iche iche - malic, benzoic, quinic, citric, wdg O nwere otutu mmanu di nkpa.

Ihe ndị a niile na - enye aka na ịba ụba nke ihe puru iche na mmiri ihe mgbu, nke na - emebi mmebi nke pancreatic. Ọzọkwa, ọ bụghị naanị tomato ọhụrụ nwere mmetụta a, kamakwa ọ na - edozi ya na mmiri - ihe ọranụranụ kranberị.

Kranberị nwere ọtụtụ eriri ahịhịa, nke na-eduga na nsonaazụ laxative. N’ihi nke a, mmadụ nwere njikọ mmanụ siri ike, na-agbari eriri afọ. Nyere njirimara ndị a, iri cranberries maka pancreatitis na oke usoro, a naghị atụ aro ka njọ nke cholecystitis.

N'ime ụdị ọrịa ahụ na-adịghị ala ala, kranberị nwere ike, ma jiri nlezianya dị ukwuu, ebe ọ bụ na tomato dị ize ndụ. Ọ dị mkpa amachibido ego ahụ, dabere na njirimara na ntachi obi nke ngwaahịa.

Uru nke odo odo:

  1. Ọgwụ nje ebumpụta ụwa. N'ihi benzoic acid na flavonoid, oriri na-eduga n'ịdị ọcha nke urinary tract, onu ura.
  2. Isi iyi nke ascorbic acid na vitamin ndi ozo.
  3. Ike dị ala.
  4. Na-abawanye agụụ, nwere akụ tonic.
  5. Na-enyere aka belata ahụ ọkụ megide ndabere nke nnukwu nje na-efe efe na-efe efe, n'ihi na o nwere diaphoretic na mmetụta diuretic.
  6. O nwere ihe ogwugwu mgbochi.

Kranberị na usoro ya niile - ihe ọ fruitụ fruitụ mkpụrụ osisi, wdg. enweghi ike ikpocha ya na ọnya afọ. Jiri mkpachapụ anya wee jiri ọbara mgbali elu dị ala.

Ọmụmụ ihe emere n’oge na-adịbeghị anya gosiri na kranberị nwere ọrụ mgbochi ọrịa kansa. Iri nri ya mgbe nile na - ebelata ohere o nwere ike ibute oncology ọtụtụ oge, gụnyere ọrịa kansa.

Ọkpụkpụ na-acha uhie uhie na nke ojii maka pancreatitis

Red currants, dị ka kranberị, nwere ọtụtụ asịd na-akpasu afọ. Ọ na - akpalite ịtionụ mmiri nke mmiri ọgwụ mgbu, nke "na - eme" gland na-agbari onwe ya.

Ejiri mara choleretic na-emetụta ya, yana ihe mejupụtara nke bile na-abanye n'ime mmiri, rụọ ọrụ nke enzymes, n'ihi nke ha na-emebi ọnya dị n'ime. Mkpụrụ ahịhịa na-eduga na afọ ọsịsa, mgbu, flatulence.

A na-ahapụ currant na-acha uhie uhie na pancreatitis naanị na mgbaghara mgbaghara (ọ dịkarịa ala ọnwa 3). A na-ejizi Compote, jelii, ụlọ a na-eji esi nri. Inwere ike iri nri - oriri na - amalite site na otu ngalaba. Usoro kachasị eri kwa ụbọchị bụ 40-50 g.

Ihe ọ fruitụ fruitụ mkpụrụ osisi na ihe ọ fruitụ fruitụ mkpụrụ osisi na-agba agba, a naghị atụ aro ya ka esi nri juju, mgbe ahụ, “hama” ahụ ụtọ acid na shuga. Ihe ọụ drinksụ ndị dị otú ahụ na-emetụta pancreas, na-eduga n'ịdị njọ.

Uru nke red currant na mgbaghara:

  • Nri anụ ahụ.
  • Na-ewepu uric acid gabigara n’ahụ.
  • Ọ na - eme ka agụụ na - adịkwu mma, na - enyere aka inweta ibu na pancreatitis.
  • Na-eme ka usoro ahụ ji alụso ọrịa ọgụ na-alụ ọgụ, na-alụ ọgụ megide oyi.
  • Ekele coumarins na-egbochi thrombosis.
  • Tomato na-asacha ahụ, na-enye mwepụ nke nsị, toxins, belata ịta cholesterol na-emerụ ahụ.

Blackcurrant nke pancreatitis na-contraindicated. Ọkpụ nke mkpụrụ osisi a mejupụtara mejupụtara nke gbara agba, nke na-akpasu akpụkpọ ahụ mucous nke ngụgụ nri, bụ ihe siri ike ịgbari, nke na -emepụta ibu na pancreas. Ọbụna na ọrịa na-adịghị ala ala, a naghị atụ aro iri ihe dị mma, ebe ọ bụ na ịta ata dị ukwuu nke tomato na-echekwa ihe owuwu ndị a.

Usoro akwadoro nke blackcurrant n'ụdị ọrịa na-adịghị ala ala bụ 400 ml kwa ụbọchị n'ụdị compotes na decoctions. Ihe ọiceụ canụ nwere ike ịgba dil - gwakọtara ya na nha anya mmiri, ọ bụghị ihe karịrị 100 ml.

Ọ bụrụ na enweghị akụkọ banyere shuga, ị nwere ike rie currant jam - gbakwunye otu tii na tii. Na currant, udu mmiri, jellies, mousses na-esiri n'ụlọ, a na-esi nri mkpụrụ osisi na ihe ọ fruitụ fruitụ stewed.

Ọgwụ nke pancreatitis na ọgwụ ọgwụgwọ ndi mmadu

Ihe ọ juiceụ Cụ kranberị na ọgwụ nje a na-eme n'ụlọ bụ ezigbo usọbọ nke nwere mmetụta antioxidant akpọrọ. Onweghi ihe eji echekwa ya, yabụ enwere ike iwe ya n’oge di ime.

Maka isi nri, ịchọrọ 350 g nke mkpụrụ osisi ọhụrụ ma ọ bụ oyi kpọnwụrụ akpọnwụ, 2000 ml nke esi mmiri, ihe dịka 200 g shuga. Na-asa cranberries, shred na azọpịa, nke mere na tomato ghọọ slurry. Wunye na mmiri ọkụ, ka ọ na-emeju 1 awa.

Mgbe i mechara nyocha, sụchaa tomato nke ọma. Gbakwunye shuga granulated, nwuo ruo mgbe etisasịsịrị kpamkpam. A na-atụ aro ị aụ ihe ọ drinkụ atụ na mmiri okpomọkụ. Fọdụ na-agbakwunye ya obere mkpị akwụkwọ ole na ole iji mee ya ka ọ tọ ụtọ.

Ọ ga-aba uru karịa iji mmanụ a naturalụ dochie sugar. A na-akwadebe ihe ọ Cụ Cụ kranberị n'ụzọ yiri nke ahụ, naanị mmanụ a honeyụ na-agbakwunye na mmiri oyi. Na njikọta na mmiri ọkụ, ọ na-efunyụọ amamịghe ya. Ihe dị ka lita 2 nke ihe ọ fruitụ fruitụ mkpụrụ osisi ga-achọ mmanụ a-9ụ 70-90 g.

Nnukwu uzo ozo maka tii ma obu oji ojii bu ihe ogwu. Akwụkwọ Currant nwere pancreatitis na-emetụta ọrụ nke gland. Usoro esi nri dị ka ndị a:

  1. Wunye 6-7 akọrọ currant doo ya na mmiri na olu nke 300 ml.
  2. Tinye akwukwo ole na ole nke lemon ma obu nke ose.
  3. Ọnwụ nkeji iri.
  4. Tinye shuga ma ọ bụ mmanụ a honeyụ nụrụ ụtọ.

A na-anabata ihe ọ drinkụ drinkụ sitere na akwụkwọ currant maka mwakpo nke ọrịa pancreatitis, mana naanị maka ụbọchị 3-4 nke ọrịa. Ha anaghị a sweetụ ụtọ, ị gaghị etinye shuga. N'ime oge iwe, ị nwere ike itinye ya na nchịkọta ihe n’ụbọchị nke atọ nke ọrịa. Enweghị mgbochi ọ bụla n'oge mgbaghara.

Nkwadebe nke kranberị tii: 1 tbsp. akwụkwọ osisi a mịrị amị na bishọp iri (bishọp 10) (izipu egwepịa) ziga na thermos, wunye 400 ml nke esi mmiri. Ọnwụ 4 awa, iyo, buru 50 ml ugboro atọ n'ụbọchị. Tii na-edozi usoro metabolic, na-egbochi vaskụla atherosclerosis, ọ na-arụ ọrụ nke ọma, ma na-egbochi atrophy nke pancreas.

A kọwara ihe bara uru ma dị njọ nke kranberị na vidiyo na akụkọ a.

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